Bourbon, Beards, and Belvederes

Episode Fifty Seven Part 2

Join us in this episode as we delve into the fascinating world of premium cigars with a spotlight on the Diamond Crown Julius Caesar. Discover the intriguing story behind this iconic blend and learn how it all began with Drew's idea to celebrate the 135th birthday of Grandpa JC Newman.
Our guest takes us through the history and craftsmanship of Dominican cigars made by Arturo Fuente, revealing secrets of the Diamond Crown, Brickhouse, and more. Explore the rich tapestry of cigar making, from Ecuadorian Havana seed wrappers to Dominican binders and fillers.
We also venture into the synergy between cigars and bourbon, tracing the cultural significance and personal experiences interwoven with American history. Along the way, you'll hear about the unique challenges and triumphs of operating the last working cigar factory in the U.S., and about exciting plans like the tobacco tasting classes and factory tours designed to elevate the cigar experience.
Whether you're a seasoned aficionado or a curious newcomer to the world of cigars, this episode offers a deep dive into the passion and tradition that fuels the cigar industry today. So light up, pour yourself a glass, and enjoy the stories that bring cigars and whiskey together in perfect harmony.

Episode Fifty Seven Part 1

Welcome to this very special episode of Bird and Beards and Belvederes, where your hosts Adam, Paul, and Jerry are joined by the esteemed Bobby Newman of J.C. Newman Company. Bobby shares the rich history of J.C. Newman, America's oldest cigar company, and his personal journey from a young salesman to an industry leader. Discover fascinating stories about the company's beginnings in the late 1800s, their pivotal partnerships, and the impact of historical events on their business.
Dive into the conversation on supporting veteran-owned companies and the hosts’ efforts in honoring veterans through their product reviews and charity initiatives. Bobby also sheds light on J.C. Newman's philanthropic endeavors, including their partnership with the Fuente family to create a significant impact on the community through education and health initiatives.
This episode is packed with engaging discussions about the cigar industry, whiskey pairing notes, and a touch of politics, all wrapped in a candid conversation that highlights the importance of tradition and giving back to society.

Episode Fifty Six

Join us in an exciting new episode of Bird and Beards and Belvederes as Adam, Paul, and Jerry welcome back Matt from Bay Area Beard Co. Dive into the intriguing world of beard grooming as Matt shares significant changes and exciting news about the transformation of his company. Discover how the company is undergoing a comprehensive rebranding, aligning its products with a consistent pirate-themed identity while expanding beyond just beard oils to a full men’s grooming line.
Explore the upcoming product lineup featuring everything from beard oils to sea salt sprays, face toners, and even hot sauce, as Matt details the innovative shifts in carrier blends and scents like the citrusy "Ginger and Orange" and "Vanilla Oak and Oud." Learn more about the broader vision that aims to make Bay Area Beard Co. a one-stop shop for all men’s grooming needs, complete with daring new branding and extensive product offerings.
Whether you are a loyal customer or discovering Bay Area Beard Co. for the first time, this episode offers a sneak peek into the brand’s ambitious plans and dedication to quality and consistency. Tune in and find out why Bay Area Beard Co. is set to revolutionize the men’s grooming industry.

Thanksgiving 2024

Welcome to a special Thanksgiving episode of Bourbon Beards and Belvedeers! In this episode, hosts Adam, Paul, and Jerry come together to celebrate with a Wild Turkey Shootout, in honor of Thanksgiving. The trio dives into the nuances of three distinct Wild Turkey 101 offerings - a dusty Austin Nichols, a standard Wild Turkey 101, and the special Wild Turkey Jimmy Russell 70th anniversary release.
Get ready to explore the differences between these pours, aged from six to eight years, each with its own unique characteristics. Alongside these fine bourbons, the hosts enjoy Cuban Cohíba cigars, adding an extra layer of depth to their tasting experience. Discover how the flavors of these cigars marry with the nuances of the whiskies, offering a sensory exploration like no other.
Join them as they share their thoughts on these iconic whiskeys, reflect on the rich legacy of Wild Turkey, and appreciate the importance of community during this season of giving. Cheers to Thanksgiving, good company, and iconic flavors!

Episode Fifty Five

In this episode of Bourbon Beards and Belvederes, join Adam, Paul, and Jerry as they dive back into their usual format of savoring fine whiskies, enjoying rich cigars, and exploring unique beard products. The trio kicks off with their palate warmers, including Chattanooga Whiskey 99 Rye, Solera Rye Whiskey from Gray Wolf Spirits, and Sagamore 93, each bringing its own distinctive flavor profile to the table.The conversation shifts to a special congratulation for Dr. Blake Layfield, the new master distiller at Maker's Mark, and a discussion about the exciting potential of celebrity spirits like Ric Flair's "Wooski" and Matthew McConaughey's tequila venture.The spotlight then turns to the whiskey of the week, Charles Goodnight Texas Straight Bourbon, a high-rye bourbon with a fascinating backstory and complex flavor notes. Paired with the Jake Wyatt Herbert Spencer cigar, the hosts delve into the intricacies of flavor and pairing, discovering a harmonious blend of semi-sweet chocolate, earthiness, and spice.Finally, the episode wraps up with a review of King C Gillette beard oil, a big-brand product surprising with its quality ingredients, and a closing pour of the luxurious Angels Envy Single Barrel finished in sherry casks. With a focus on supporting veterans and children, the hosts encourage listeners to spread kindness and community spirit, especially during the holiday season. Cheers to another week of delightful discussions and discoveries!

Veterans Day Special: A Toast to Heroes with Bourbon and Beards

Join Adam, Paul, and Jerry for a special Veterans Day episode of Bourbon, Beards, and Belvederes. In this heartfelt tribute, they explore a variety of veteran-themed whiskeys and cigars, sharing their experiences and stories connected to Veterans Day.The episode kicks off with Paul savoring a single barrel pick from Nobleton's Distilling House, while Jerry enjoys the 10th Mountain Whiskey, highlighting brands that support veterans. Adam shares his experience with Starlight Distillery's double oak rye whiskey, encouraging listeners to visit the distillery for an unforgettable experience.As the conversation shifts to honoring veterans, the hosts share personal stories about family members who have served, along with shout-outs to special guests and friends from the military community. They also take a moment to recognize the Marine Corps' birthday, expressing gratitude to all who have served.The discussion continues with a detailed review of Southern Draw's veteran-owned cigars and their pairing with Brass and Anchor whiskey, followed by a tasting of Old Line Navy Strength whiskey. Each host shares their tasting notes, highlighting the unique flavors and aromas.To wrap up, they spotlight veteran-owned beard care brands and emphasize the importance of supporting veterans through various charities and initiatives. Tune in for a compelling episode filled with camaraderie, gratitude, and appreciation for those who have served.

Election Day Special

Join Jerry and Paul on this special election-themed episode of "Bourbon, Beards, and Belvederes," where the duo navigates the world of whiskey while sharing intriguing election day fun facts. With Adam missing due to work commitments, Jerry and Paul take the reins, starting their night with a couple of unique whiskey selections and a cigar that sets the tone for an engaging discussion.As they sip on a lower-proof Benchmark Top Floor and delve into the complexities of Middle West Spirits' Dark Pumpernickel Straight Rye Whiskey, the conversation naturally flows into the history and quirky facts surrounding election day. From George Washington's campaign expenditures to modern-day voting practices, the hosts provide both humorous and thought-provoking insights.In the spirit of the election season, Jerry and Paul conduct their own whiskey battle, pitting New York's Kings County Empire Rye against California's Screwball Peanut Butter Whiskey. Will the rich flavors of Empire Rye triumph over the novelty of Screwball? Tune in to discover the winner in this lighthearted, tongue-in-cheek competition.In addition to whiskey, the episode features a discussion on the presidential cigar from Ted Cigars, adding another layer to this unique electoral-themed gathering. Jerry and Paul also touch on the latest in beard grooming, highlighting new releases and deals from popular beard product companies.Whether you're a whiskey aficionado, a cigar lover, or simply interested in some election trivia, this episode offers a delightful blend of flavors and insights. So pour yourself a glass, light up a cigar, and join the conversation on this unforgettable election episode of "Bourbon, Beards, and Belvederes."

Halloween 2024

Join Adam, Paul, and Jerry in this special Halloween episode of Bourbon, Beards, and Belvederes. The trio dives straight into the spirit of the season with a selection of Halloween-themed cocktails, cigars, and fall beard products. Skip the palate warmers as Jerry kicks off with his take on the "Nightmare on Bourbon Street" cocktail, featuring a blend of bourbon, apple cider, and a hint of ginger.

Paul follows with a "Fig Bourbon Cider Smash," a sweet and citrusy drink with a splash of balsamic vinegar, while Adam experiments with a "Black Widow" cocktail, infusing blackberry flavors with tequila. Each host shares their cocktail-making trials and triumphs, offering listeners a taste of their creative process.

The episode also highlights the perfect cigar pairings for these fall cocktails. The hosts enjoy a bone shaker cigar, discussing its rich flavors and how it complements their drinks. In addition, they explore a range of beard products ideal for the season, from Bay Area Beard Co's "Smashed" to EDC Beard Co's "Drunken Apples."

Listeners are encouraged to support veterans and children during the holiday season and to explore the featured products and companies mentioned in the episode. Tune in for a festive and flavorful discussion that celebrates the essence of fall.

Episode Fifty Four Part 2

In this episode, the hosts delve into the intriguing world of cigars, spotlighting the Fiat Lux by Luciano. Acquired from jrcigars.com, this medium-bodied cigar features a rich Ecuadorian wrapper, Nicaraguan binder, and filler, offering vibrant flavors of white pepper, leather, earth, and hints of cedar, caramel, and toast. The hosts discuss its craftsmanship, highlighting the even burn and excellent draw, making it an ideal choice for both newcomers and seasoned smokers.The conversation transitions to whiskey pairings, as the hosts explore how the cigar complements various whiskeys, ultimately finding a harmonious match with a sweeter bourbon. They also touch upon the minimalist design of the cigar's packaging, appreciating its simplicity and elegance.The episode wraps up with a review of beard products from Beard Organics, featuring all-natural ingredients and options suitable for sensitive skin. The hosts share their experiences with different scents, emphasizing the quality and effectiveness of the products. Tune in to discover more about these delightful offerings and enhance your cigar and beard care experience.

Episode Fifty Four Part 1

Welcome back to Bourbon Beards and Belvederes! This episode kicks off with a heartfelt congratulations to Jerry, who recently tied the knot. The trio, Adam, Paul, and Jerry, are back in action after a short break, ready to dive into a unique bourbon experience.
This week, the hosts shake things up with an intriguing whiskey shootout featuring products from Bourbon Baggers. They explore the impact of toasted oak bags on different bourbons, starting with Ancient Age from Buffalo Trace. Paul and Jerry discuss the nose and palate changes brought by the bags, highlighting notes of vanilla, charred wood, and a hint of mesquite.
As the tasting journey continues, the spotlight turns to Benchmark 8, another Buffalo Trace product. The hosts notice enhanced flavors like vanilla and toasted oak, transforming the bottom-shelf pour into something exceptional. The discussion also touches on the synergy between whiskey and cigars, noting how the right pairing can elevate both experiences.
Finally, Jerry introduces a special blend of Maker's Mark with both toasted and charred bags, unveiling a complex and delightful cherry note. The episode wraps up with reflections on the versatility and potential of Bourbon Baggers, leaving listeners eager to experiment with their own whiskey concoctions.